採後生理學 – 第 9 頁 – 農產品冷鏈知識整合平台

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Exogenous melatonin treatment reduces postharvest senescence and maintains the quality of papaya fruit during cold storage

期刊論文, 影響採收後品質之因子, 貯藏病害

作者：Dengliang Wang, M. Randhawa, M. Azam, Hongru Liu, S. Ejaz, R. Ilahy, R. Qadri, Muhammad Imran Khan, Muhammad Ali Umer, Muhammad Arslan Khan, Keyi Wang刊名：Frontiers in Plant Science出版年：2022-12-06

Exogenous arginine enhances the chilling tolerance in postharvest papaya fruit by regulating arginine and proline metabolism

期刊論文, 影響採收後品質之因子, 貯藏病害

作者：Qun Huang, Hanliang Song, Yonggui Pan, Zhengke Zhang刊名：Journal of Food Processing and Preservation出版年：2021-08-05

Enhancement of respiratory metabolism of the pentose phosphate pathway (PPP) strengthens the chilling tolerance of postharvest papaya fruit stored at 1 ℃

期刊論文, 影響採收後品質之因子, 貯藏病害

作者：Shoukui Tao, Yi Zhu, Yonggui Pan, Zhengke Zhang, Lijin Huang刊名：Postharvest Biology and Technology出版年：2022-09-01

Encapsulation of wild oregano [Plectranthus amboinicus (Lour.) Spreng] phenolic extract in baker’s yeast for the postharvest control of anthracnose in papaya.

期刊論文, 貯藏病害

作者：Cristina C Uclaray, M. L. Vidallon, Ronaniel A Almeda, C. Cumagun, C. T. Reyes, E. B. Rodriguez刊名：Journal of the science of food and agriculture出版年：2022-02-18

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Exogenous melatonin treatment reduces postharvest senescence and maintains the quality of papaya fruit during cold storage

Exogenous arginine enhances the chilling tolerance in postharvest papaya fruit by regulating arginine and proline metabolism

Enhancement of respiratory metabolism of the pentose phosphate pathway (PPP) strengthens the chilling tolerance of postharvest papaya fruit stored at 1 ℃

Encapsulation of wild oregano [Plectranthus amboinicus (Lour.) Spreng] phenolic extract in baker’s yeast for the postharvest control of anthracnose in papaya.

Efficacy of Hexanal Field Spray on the Postharvest Life and Quality of Papaya Fruit (Carica papaya L.) in Kenya

Efficacy of hexanal as a potential preservative of papaya (carica papaya l.) fruit.

Effects of Ethanol Treatment on Storage Quality and Antioxidant System of Postharvest Papaya

Effectiveness of different formulations of moringa extracts against postharvest papaya diseases

Effect of potassium permanganate in clay carrier on postharvest characteristics of pawpaw (Carica papaya L.) fruits

Effect of carnauba wax nanoemulsion coating on postharvest papaya quality