知識樹(業者) – 第 3 頁 – 農產品冷鏈知識整合平台

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Quality attributes of pitaya (Stenocereus pruinosus) fruit handled in postharvest with and without thorns under refrigerated storage

期刊論文, 採後生理學, 暫時冷藏

作者：Rosas-Benítez, Adrián ; Trujillo-Cárdenas, Lucía ; Valle-Guadarrama, Salvador ; Salinas-Moreno, Yolanda ; García-Cruz, Leticia刊名：Revista Chapingo serie horticultura (en línea)/Revista Chapingo. Serie: Horticultura出版年：201612

Pitaya HpWRKY3 Is Associated with Fruit Sugar Accumulation by Transcriptionally Modulating Sucrose Metabolic Genes HpINV2 and HpSuSy1

品種, 期刊論文

作者：Wei, Wei ; Cheng, Mei-Nv ; Ba, Liang-Jie ; Zeng, Run-Xi ; Luo, Dong-Lan ; Qin, Yong-Hua ; Liu, Zong-Li ; Kuang, Jian-Fei ; Lu, Wang-Jin ; Chen, Jian-Ye ; Su, Xin-Guo ; Shan, Wei刊名：International journal of molecular sciences出版年：201904

Effect of calcium chloride on anthracnose disease and postharvest quality of red-flesh dragon fruit (Hylocereus polyrhizus)

採後處理, 期刊論文

作者：Yahya Awang刊名：African journal of microbiology research出版年：201112

Maturity determination of red and white pulp dragon fruit

總論, 期刊論文, 採後生理學

作者：DEEP LATA ; C K, Narayana ; G, Karunakaran ; D V, Sudhakar Rao ; Sane, Anuradha刊名：Journal of Horticultural Sciences (Online)出版年：202206

Physical and physico-chemical traits of red pitaya during ripeness

總論, 期刊論文, 採後生理學

作者：Thatiane Padilha de Menezes ; José Darlan Ramos ; Luiz Carlos de Oliveira Lima ; Ana Claudia Costa ; Rita de Cássia Mirela Resende Nassur ; José Carlos Moraes Rufini刊名：Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina出版年：201504

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Quality attributes of pitaya (Stenocereus pruinosus) fruit handled in postharvest with and without thorns under refrigerated storage

Pitaya HpWRKY3 Is Associated with Fruit Sugar Accumulation by Transcriptionally Modulating Sucrose Metabolic Genes HpINV2 and HpSuSy1

Effect of calcium chloride on anthracnose disease and postharvest quality of red-flesh dragon fruit (Hylocereus polyrhizus)

Maturity determination of red and white pulp dragon fruit

Physical and physico-chemical traits of red pitaya during ripeness

Fruit quality and harvest point determination in white-fleshed dragon fruit

Postharvest Quality of Dragon Fruit (Hylocereus spp.) after X-ray Irradiation Quarantine Treatment

Effect of postharvest spray of apple polyphenols on the quality of fresh-cut red pitaya fruit during shelf life

Isolation and Identifi cation of Postharvest Fungal Pathogens of Some Selected Fruits in Yunnan, China

Postharvest Profile, Processing and Waste Utilization of Dragon Fruit (Hylocereus Spp.): A Review