Atributos de calidad de frutos de pitaya (Stenocereus pruinosus) manejados en postcosecha con y sin espinas bajo almacenamiento refrigerado 期刊論文, 影響採收後品質之因子 作者：A. Benitez,Lucía Trujillo Cárdenas,S. V. Guadarrama,Y. Moreno,L. G. Cruz刊名：Agricultural and Food Sciences出版年：2016
Effect of storage temperatures on the physiological and biochemical properties of Hylocereus polyrhizus. 期刊論文, 影響採收後品質之因子 作者：V. Punitha, A. N. Boyce, S. Chandran刊名：Agricultural and Food Sciences出版年：2010
Quality attributes of pitaya (Stenocereus pruinosus) fruit handled in postharvest with and without thorns under refrigerated storage 期刊論文, 影響採收後品質之因子 作者：Adrián Rosas-Benítez, L. Trujillo-Cárdenas, S. Valle-Guadarrama, Y. Salinas-Moreno, L. García-Cruz刊名：出版年：2016
Postharvest effects of 1-MCP and Chitosan/Oleic acid coating in Pitaya (Stenocereus griseus H.) 採後處理, 期刊論文 作者：Prisma Espinal-Hernández, M. T. Colinas-León, M. C. Ybarra-Moncada, Sergio M. Méndez-Zúñiga, J. Corrales-García刊名：Journal of the Professional Association for Cactus Development出版年：2021
Effects of methyl bromide and storage time on postharvest behavior of three different cultivars of pitaya fruit 採後處理, 期刊論文 作者：N. Abdi, Y. Mizrahi刊名：Israel Journal of Plant Sciences出版年：2013
Postharvest Quality Of Red Pitaya (Hylocereus Polyrhizus) As Affected By Harvest Date, Storage Duration And 1-Methylcyclopropene 採後處理, 期刊論文, 影響採收後品質之因子 作者：M. Novita刊名：Agricultural and Food Sciences出版年：2008
Physico-chemical quality characteristics of red pitaya (Hylocereus polyrhizus) after postharvest with 1-MCP 採後處理, 期刊論文 作者：M. Novita, S. H. Ahmad, P. Ding, M. Halim刊名：Agricultural and Food Sciences出版年：2007
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