Effect of modified atmosphere packaging on phytochemical changes in red pitaya fruit

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作者: Varit Srilaong(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology) ; Apiradee Uthairatanakij(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology) ; Laddawan Kammapana(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology)
刊名: Warasan Witthayasat Kaset
期刊所屬國別:
出版年: 201109
關鍵字: Beta carotene ; Betalains ; Biochemistry ; Carotenoids ; Fibers ; Modified atmosphere packaging ; Mucilage ; Phenols ; Storage ; Vitamin C
摘要:
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